Bangkok Beer & Beverages Co., Ltd.

MASUMI Tokusen Honjozo

MASUMI Tokusen Honjozo
  • Brand: Masumi
  • Prefecture: Nagano
  • Type: Honjozo
  • Rice: Miyama Nishiki and Hitogokochi
  • Alcohol: 15%
  • Sake Meter Value (SMV): -1
  • Rice Polishing ratio: 55%
Serving Temperature:
Chill | Room Temperature | list checkSlightly Warm | Warm
Product Details:

Aimed to be the finest sake when served warm, this product uses the Miyama-Nishiki rice for the Koji, and has now become one of MASUMI's standard item. Because there is a hint of acidity within the umami, this sake does not lose its quality and power after it gets warmed up, and is a perfect drink for everyday enjoyment.

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