Beer: Paulaner Beer

Our beers are made with water that has been untouched for over 10,000 years and is completely pure. This deep water is protected by layers of rock and extracted from a water bubble 190 meters underground.

Most of our malt is procured from the region around Munich, where our roots are.

The hop gardens here, are the world’s largest continuous hop cultivation area, called the Hallertau, and produce hop vines that grow up to 8 meters tall. Only the umbels, the unfertilized flowers of the female hop plants, are used for brewing. These contain important ingredients for brewing and give beer its typical bitter and hop flavour.